Book - Respectus Panis/ Révélation d'une panification II (french + engl. INT)

RESPECTUS PANIS / RÉVÉLATION D'UNE PANIFICATION II

This new book goes further into the nutritional approach favored by the Ambassadors of Bread. With dozens of «Nutrition & Health» recipes presented at the various editions of the World Bread Competition, 17 nutritional breads have been adapted to the RESPECTUS PANIS® bread making method and classified according to the actions they may have on health. 4 «trendy» breads complete the list because of the current ingredients used and their nutritional value. This collection of recipes ends with recommendations for the creation of a bread that can address all public health concerns: the Ambassadors Bread®.